Wholesome, Creamy, and Jain-Friendly – Suhana Mutter Methi Malai Spice

Indian cuisine is known for its rich flavors, diverse spices, and unique cooking methods. One such beloved dish is Mutter Methi Malai, a creamy and aromatic delicacy made with green peas, fenugreek leaves, and a luscious cashew-based gravy. However, preparing this dish from scratch can be time-consuming. That’s where Suhana Mutter Methi Malai Spice Mix comes in—offering a quick, easy, and wholesome way to enjoy this traditional dish at home.

The Perfect Blend: No Onion, No Garlic – Just Pure Taste
In line with ancient Indian dietary classifications, food is categorized into Satvic (pure and wholesome), Rajasic (passionate and stimulating), and Tamasic (heavy and dulling). Suhana Mutter Methi Malai Spice Mix is specially crafted without onion and garlic, making it an ideal choice for those following Jain dietary principles or anyone who prefers a Satvic diet. The mix brings the perfect balance of flavors without compromising on authenticity.

Key Features of Suhana Mutter Methi Malai Spice Mix:
• No added MSG, artificial flavors, colors, or preservatives – ensuring a natural and healthy taste.
• Low-temperature grinding technology – preserves the freshness and aroma of the spices.
• Lip-smacking taste – enjoy restaurant-quality flavors in minutes.
• Super convenient – significantly reduces cooking preparation time.

Ingredients: Pure and High-Quality Components
Suhana Mutter Methi Malai Spice Mix is crafted using only the finest ingredients to bring out the best flavors in your dish. The blend includes:
• Coriander
• Ginger
• Milk solids
• Cashew nuts
• Edible common salt
• Sugar
• Green cardamom
• Fenugreek leaves
• Spices and condiments
• Green chili
• Starch

Simple and Quick Cooking Instructions
Cooking Mutter Methi Malai at home has never been easier. Follow these simple steps to prepare a delightful meal:

1. Prepare the spice mix – Mix Suhana Mutter Methi Malai Spice with ½ cup of milk to form a smooth paste.
2. Sauté the green peas – Heat oil in a pan and sauté green peas for 2-3 minutes.
3. Cook the paste – Add the prepared paste to the pan and cook on low flame for another 2-3 minutes.
4. Add milk and simmer – Pour in more milk and let the gravy thicken over 12-15 minutes.
5. Garnish and serve – Add butter for a rich taste and serve hot with naan, roti, or rice.

Trust in Quality – The Suhana Brand
Suhana has been a trusted name in Indian households for decades, delivering high-quality spice mixes that simplify traditional cooking. Their commitment to authenticity, purity, and convenience ensures that every dish prepared with Suhana products retains its true essence and flavor. Whether you're a seasoned cook or a beginner, Suhana Mutter Methi Malai Spice Mix guarantees a flawless and delicious meal every time.

Why Choose The Desi Food?
If you're looking for a reliable source to purchase authentic Indian groceries, The Desi Food is your ultimate destination.

What Makes The Desi Food Special?
• Global Reach – Delivers to over 80 countries, making Indian products accessible worldwide.
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• Seamless Shopping Experience – A user-friendly platform that ensures hassle-free browsing and secure payments.
• Preserving Traditions – Committed to integrating India’s rich traditions into modern lifestyles while catering to global audiences.

Conclusion
Suhana Mutter Methi Malai Spice Mix is a game-changer for anyone who loves authentic Indian cuisine but seeks convenience. With no onion, no garlic, and a perfectly balanced blend of spices, this spice mix delivers an unforgettable dining experience in just a few simple steps. Whether you're cooking for yourself, your family, or guests, this spice mix ensures that every meal is a delightful indulgence.
Explore this and a variety of other authentic Indian products at The Desi Food and bring the magic of Indian flavors to your kitchen—wherever you are in the world!