# Oatmeal Recipe * 1 tablespoon unsalted butter * 1 cup steel cut oats * 3 cups boiling water * 1 cup milk (almond, rice, cow, whatever) In a saucepan, melt the butter over medium heat and add the oats. Stir for 2 minutes to toast. Add the boiling water and reduce heat to a simmer. Keep at a low simmer for 25 minutes, without stirring. Add the milk without stirring and cook for about 10 more minutes.