"How could we clean this up into well described requirements? "I want a burger with lots of pickles and mayo but I need to make sure that the mayo doesn't make the burger bun really wet. Oh, and it needs to be warm, like, made less than 5 minutes ago warm but not so hot that I burn myself. I'm also not a big fan of plastic containers so if it could be in a paper bag that would be good. Actually, make that a brown paper bag, I like the colour of that"

**What are attributes of good requirements?**
- Concise
- Specific
- Quantitative
- Method of construction

**Improved requirements**:
- Burger
- Bun
- 27 degrees temperature
- bun is set to rest for 5 minutes from grill then served
- 8 pickle slices
- mayo
- 10ml (2 teaspoon's worth)

- Container
- Paper bag
- brown

**Questions**:
- Is it only pickles and mayo?
- type of meat (Beef,chicken,fish etc)
- How do you like your meat prepared?
- Crumbed/Grilled etc
- Would you like fries with that? In a meal?
- How big is the brown paper bag?
- Dimensions of burger