---
# System prepended metadata

title: 'Tortilla Wrap [Schrimps, Scrambled Eggs, Cheese, Bacon]'
tags: [Wrap, Dinner, Party, Eggs, Breakfast, Shrimp]

---

###### tags: `Dinner` `Breakfast` `Shrimp` `Wrap` `Eggs` `Party`

# Tortilla Wrap [Schrimps, Scrambled Eggs, Cheese, Bacon]
**1st time: 23/05/2021**

## Ingredients List for 2 portions
* Shrimp (250g)
* Honey
* Dijon Mustard
* Soy Sauce
* Olive Oil
* Eggs (3 Large)
* Butter
* Cream Cheese (Philadephia)
* Sesame Seeds
* Parsley
* Chicken Bacon (6 slices)
* Toast Cheese (4 slices)
* Tortilla Wraps (2 wraps)
* Lime (1/4)
* Onion (1/2 middle sized)
* Garlic (2 cloves)

## Cooking Steps
1. Defrost the shrimp
2. Chop Parsley
3. Halve each slice
4. Roast the sesame seeds and lay aside
5. Fry the Chicken Bacon, lay aside and dry with kitchen paper
6. In a bowl add: honey, mustard, olive oil, soy sauce and mix
7. Mince finely a clove of garlic
8. Season the shrimp with salt and pepper
9. Pre-heat a tbsl of olive oil 
10. Add the shrimp on the pan
11. Once you turn the shrimp add the garlic
12. After 1m add the sauce and reduce till desired consitency reached
13. Lay the shrimp aside and keep the sauce
14. Pre-heat a clean pan to medium-low heat
15. Whisk the eggs with the butter in a bowl and season
16. Add the eggs to the pan and whisk until ready
17. Lay out the wraps 
18. Make an incision from the center to the 12 o'clock 
19. Now you have 3 sections and we move clockwise
20. Section 1
    * Spread the egg
    * Cover with 2 halves of a cheese slice
21. Section 2
    * Lay out 2 halves of a cheese slice
    * Cover with 6 halves of chicken bacon
23. Section 3
    * Spread philadelphia
    * Sprinkle Sesame Seeds and parsley
    * Lay out the shrimp and glaze with sauce
    * Squize lemon juice
24. Fold the wrap (make sure the egg is in the middle section)
25. Put the wrap cheese side down on the pan
26. Cook until golden brown both sides
27. Toss and serve hot
    