# Say Goodbye to Burnt Popcorn: 5 Easy Ways to Avoid the Smell There’s nothing quite as disappointing as the smell of burnt popcorn filling your kitchen. One minute, you’re excited for a bowl of perfectly fluffy, buttery goodness, and the next, your microwave is a smoky disaster. The worst part? That burnt popcorn smell ling![](https://lh7-rt.googleusercontent.com/docsz/AD_4nXfrOBwJgOfdo80mg88CM2cBT0JCeEuhu5PPBwlmRMQh62nEu2AnRUKn-xIFJ39-FVlHdBjqbE4BBsRF5lIma61UgaspI3GLMukmlqHze5wDFJO0srPMjzqZzhVe1mSBBpn16bYXdQ?key=VUFNDNxGQOEnX92YtIN0df5f)ers for **hours—sometimes even days**. But don’t worry! Whether you love [Microwave Popcorn](https://www.farmerjonspopcorn.com/microwavepopcorn) , enjoy the light crunch of **white microwave popcorn**, or swear by the sweetness of **kettle popcorn**, there are simple tricks to make sure your snack is never ruined again. In this post, we’ll go over **five foolproof ways** to prevent burnt popcorn, so you can enjoy your favorite brand—like **Farmer Jon’s Popcorn**—without the risk of setting off your smoke alarm. ## **1\. Use the Right Time and Power Setting** Most people just hit the "Popcorn" button on their microwave and walk away. **Big mistake!** Not all popcorn brands pop at the same speed. ![](https://lh7-rt.googleusercontent.com/docsz/AD_4nXfEY7vzgQGl0GpmfVhuair8zkbhGRJQ2ZHN5Nlm175EZdRbn_sg7ptIhVJEJ4kpPyhXnmOPXO5rG9hGb8JdrfSO1APuyfVucjTeYMm3pMMycyxUB00bfB6lWrY8QzvLZWwfDIUGzQ?key=VUFNDNxGQOEnX92YtIN0df5f) Some microwaves run hotter than others, meaning that what works for one brand might burn another. If you're popping **Farmer Jon’s popcorn** or another high-quality brand, check the **recommended cooking time** on the bag. Then, start with a shorter time and add a few seconds if needed. 👉 **Pro tip:** Instead of using the "Popcorn" button, try setting your microwave to **medium power (50-70%)**. This gives the kernels more time to pop evenly without scorching. ## **2\. Listen for the Pops** Want an easy way to tell when your popcorn is done? **Listen carefully.** **![](https://lh7-rt.googleusercontent.com/docsz/AD_4nXfFldocqwbu1D5Wsqu0vPapo1ImW3gpjPrk_yl4S1hgFnfqy8r1qgEUembmkka1KgGE6kE8nZnzbSrS02Vbj5VgN6ZnCSY9C4zQmfRW7BTssJvF1MWeumbRcPNnOdzG_VV4BjukjA?key=VUFNDNxGQOEnX92YtIN0df5f)** The golden rule: **when there are more than 2-3 seconds between pops, stop the microwave!** Most bags, whether it's **white microwave popcorn** or buttery **Kettle Popcorn**, will pop within 2 to 3 minutes. But if you wait until every last kernel pops, you’re almost guaranteed to burn the batch. 👉 **Pro tip:** If your microwave has a window, keep an eye on the bag. If the steam inside turns brown, it's time to stop! ## **3\. Shake the Bag Before Popping** ![](https://lh7-rt.googleusercontent.com/docsz/AD_4nXc4R1xDfDdBHz839UIfXoxrLkXN9CuGdQhSrELvwicPTkXH8u0SiBKdEp0iExBGEikO_ldPQvScj1tVQxknIAF9VWrgQKFg8D0DY-02YzdAexJgaVx1q2u5rs_XUTzlSyaq9JW76w?key=VUFNDNxGQOEnX92YtIN0df5f) Ever notice how some popcorn bags pop unevenly? That’s because the kernels aren’t distributed properly. Give your bag a good **shake** before tossing it in the microwave. This spreads the oil and seasoning evenly, helping the kernels pop at the same rate. **Unevenly popped popcorn = higher risk of burning.** This trick works especially well for **kettle popcorn**, which has more sugar and is prone to scorching. 👉 **Pro tip:** If you’re using a stovetop method, shake the pan every few seconds for even heating! ## **4\. Use High-Quality Popcorn** Not all popcorn is created equal. Cheaper brands often have more broken or low-quality kernels, which burn faster. ![](https://lh7-rt.googleusercontent.com/docsz/AD_4nXfmizTnCs_jA3ZwynSbyuMClr-OH1nHLjC3tAtba6OKHtV37ZiXA3DFI1D0I5Y6fgLAls_1YDPdZ3bKAr-b11tgdvS1xbxM2cOkuFM2TNjO5aMqAgjvR4HcEW3lBE8uucwHjg_yDQ?key=VUFNDNxGQOEnX92YtIN0df5f) That’s why brands like **Farmer Jon’s popcorn** are a great choice. Their kernels pop **fluffier and more evenly**, reducing the chances of burning. Plus, high-quality popcorn just **tastes better**. 👉 **Pro tip:** If you love the classic crunch of **white microwave popcorn**, go for a brand that uses **premium, non-GMO kernels** for the best results. ## **5\. Ventilate and Clean Your Microwave** ![](https://lh7-rt.googleusercontent.com/docsz/AD_4nXfpe-jRNRFao0QJVlpVis-Nh2PuYKmVC8IZCVw8YwADU9OUpNG2BnmpAfhcBLtwIaNFo77g4_TofuP1j5qrqL02EeDMCGOKJLD2c3ryirQwM2H2XJCZNe0UHpQfUCmwNRqUyevRfg?key=VUFNDNxGQOEnX92YtIN0df5f) Even if you follow all the tips above, accidents happen. If you do burn your popcorn, don’t panic! **Act fast to get rid of the smell.** * **Immediately remove the burnt bag** and take it outside. * **Open windows** and turn on fans to air out your kitchen. * **Clean your microwave** by wiping it down with vinegar and water to remove lingering odors. 👉 **Pro tip:** For stubborn smells, microwave a bowl of **water with lemon slices** for 2-3 minutes. The steam will help absorb any burnt odor! ## **Final Thoughts** ![](https://lh7-rt.googleusercontent.com/docsz/AD_4nXdh3CZmznujcERSdY3CScELzjhPkVHnK1DSEqri1h0nKVZ-mY7gP_vNd-AqeMUrq7Y-OhS-naiXkjNPpQ_7YH1zdO0l5t0FrnhhLKCthM2Sc5F2JKnTjsOC_WvU1BvsrMzZ4iZE?key=VUFNDNxGQOEnX92YtIN0df5f) Burnt popcorn is the worst—but it doesn’t have to be a regular part of your snack routine. With a little care, you can enjoy perfectly popped **microwave** [**popcorn**](https://www.farmerjonspopcorn.com/), whether it's **kettle popcorn, white microwave popcorn,** or a bag of **Farmer Jon’s popcorn**. So next time you’re craving that warm, buttery goodness, remember these tips and say goodbye to burnt popcorn **for good!** **Ready to put these tips to the test?** Grab your favorite brand and enjoy a movie night—without the smoky surprise. 🍿🎬