# Wedding Planner

## Self
1. Food raw material, Halwai, Snacks counter guys Tandoor
2. Coffee maker + Operator
3. Gas Cylinders
4. Water bottles (small) + a few big bottles as an alternative
5. Disposables for snacks items
6. Indian Roses
7. Kulfi wala
8. Kullad

## Requirements List
1. **Wedding Decor**
- Stages - Main and Mandap
- Gallery Gate
- Central Lounge
- VIP Lounge X 2
- Food Arena Canopy
- Sofas - 2 Rows
- Phulo ki Chadar
- Loose Petals
- Welcome Board + Selfie Point
- Music Setup
- Flower vases on 8 tables
- Mandap chowki + Hawan Kund
- Jaimaal + 20 Milan Mala
- Dry Ice - 2 machines
2. **Dry Catering** : **450** X (Dinner Plate, Dessert Plate, Bowls, Spoons, Fork, Coffee Mugs), Sajan Court Thals, Cooking Pots, Dustbins, 2 people for used plates collection
4. **Manpower** : **20** pax
5. **Table & chairs**: 12 Tables + 6 chairs/table = 72 medium chairs + 100 good chairs (theater setup). Total = **12 round tables + 172 chairs**
6. **Food Display LED Counters + Starter round bowls**
7. **Genset** - 2 Pcs
8. **Heaters** - 6 Pcs
9. **Food Arena carpet**
10. **Day Decor**
11. **Flower Shower Machine** - 1 Pc
12. **Cold Pyros**
13. **Water Layout Table**
14. **Dry Ice Machines** - If more required
15. **Sajan Court Tables**

## 18th Wedding Night Dinner Menu

### Starters
1. Hara bhara kebab
2. Honey chilli potato
3. Spring Roll
4. Paneer Tikka

### Snacks
1. Pani Puri
2. Noodles
3. Allo Tikki
4. Dahi Bhalla
5. Masala Dosa

### Main-Course
1. Chole
2. Kashmiri Allo
3. Paneer Butter Masala
4. Shahi Paneer
5. Dal Makhani
6. Allo Jhol
7. Mixed-Veg
8. Pakodi Raita
9. Puri - 3 types
10. Tandoori Roti - 3 types
11. Rice - Plain & Jeera
12. Salad

### Dessert
1. Gulab Jamun
2. Ras Malai

### Drinks
1. Masala Tea
2. Coffee
3. Plain water